Eat West Coast is everything food on the west coast of Vancouver Island. We want a region where food is celebrated, abundant, and integral to the culture, health, economy, and community well-being for all residents. Eat West Coast is a strategy of the Clayoquot Biosphere Trust. We are hub for food security and healthy communities programs and activity throughout the Clayoquot Sound Biosphere Reserve region. We are supported in part by Island Health’s Community Food Action Initiative. Our communities include Macoah, Hitacu, Ucluelet, Esowista/Ty-Histanis, Tofino, Opitsaht, Ahousaht and Hot Springs Cove.
Cowichan Green Community offers a variety of cooking classes. Programs are a constant so call (250)748-8506 or email email@example.com for details on the cooking classes we are running today!
Cowichan Green Community often offer food preservation workshops when the season is right! Contact us at firstname.lastname@example.org or by phone 250-748-8506 to be put on the contact list for when we offer a program or receive a large donation of produce!
On the second Wednesday in June, July, August and September, Oak Bay Village becomes a European style market between 4 and 8 pm. Each market features a variety of in-season produce from southern Vancouver Island as well as preserves baked good, street food and beer, wine and spirits. In 2019 markets will be held on June 12, July 10, August 14 and September 11 and are held rain or shine.
If you are inspired by fresh, local, seasonal vegetables and fruit, our box program may be just what you are looking for. We grow over 40 varieties of fruit and vegetable throughout the season.
Our Box Program begins in the spring and continues until the end of December. Start and end dates are dependant on the weather.