Local family farm providing turkey products (whole, breasts, sausages, thighs, etc), organic wheat and blueberries (fresh + frozen). See our Facebook page for information on buying our products, either directly from the farm, or at the Comox Valley Farmers Market.
Amazing Seeds, Fruit, and Vegetables
Grown Locally and Sustainably
Avaliable to low-income families enrolled in the Healthy Families Program, between June and October each year. Market coupons provide families and seniors with access to fresh, locally produced food.
The Comox Valley Farmers’ Market (CVFM) has been bringing fresh local meat and veggies, baked and processed foods, and healthy body products to Valley Residents for 25 years!
Come visit us at the Comox Valley Farmers Market for pasture raised, grass fed and grass finished Hereford beef; naturally raised chickens; Naturally raised turkeys.
We raise local high quality pork and meat rabbits for sale to the public and directly to local restaurants and chefs.
We sell to customers at the Comox Valley Farmers Market, on Saturdays, 9 am - 1 pm.
Every Saturday we sell our grass-fed beef, lamb and pork from 9 am - 1 pm at the Comox Valley Farmers Market.
Glen Alwin Farm provides grass-fed beef, lamb and pork. We sell to our customers each week from 9 am - 1 pm each Saturday at the Comox Valley Farmers Market.
The Comox Valley Farmers’ Market (CVFM) has been bringing fresh local meat and veggies, baked and processed foods, and healthy body products to Valley Residents for 25 years!
Get Vancouver Island farm-direct produce each week from May to Sept at our tucg market booths in Tofino, Ucluelet, and Ahousaht
About the Food Atlas
The Food Atlas is a comprehensive catalogue of food security resources across the entire Vancouver Island Health Authority service area.
